20 Easy Chicken Recipes: Quick, Delicious Dinners for Busy Weeknights

Weeknights just got a whole lot easier! Are you tired of staring blankly into your fridge, desperately searching for a quick, delicious, and affordable dinner solution? Then look no further than the humble chicken! This versatile protein is a weeknight warrior, capable of transforming into countless dishes, from simple stir-fries to elegant roasts. Whether you’re a seasoned chef or a kitchen novice, chicken offers endless possibilities, fitting seamlessly into any busy schedule. This article is your ultimate guide to 20 easy chicken recipes, designed to save you time and impress your taste buds – all without breaking the bank. Get ready to say goodbye to weeknight dinner struggles and hello to flavorful, fuss-free meals!

Forget complicated recipes and endless cleanup – we’ve curated a collection of quick and easy chicken dinners that even the busiest person can manage. From one-pan wonders that minimize cleanup to 30-minute meals perfect for those rushed weeknights, we’ve got you covered. We’ll explore different cuts of chicken, like juicy thighs and versatile breasts, and show you how to make them shine in a variety of cuisines and flavors.

We’ll also share tips and tricks to ensure your chicken is always perfectly cooked and bursting with flavor – juicy secrets to mastering the art of chicken. This isn’t just about throwing chicken in a pan; we’re unlocking the full potential of this culinary powerhouse. So grab your apron, gather your ingredients, and prepare to embark on a delicious journey of 20 easy chicken recipes that will redefine your weeknight dinners!

5 Key Takeaways: Mastering Weeknight Chicken Dinners

  • Chicken is your weeknight hero: Affordable, versatile, and cooks quickly, making it perfect for busy schedules.
  • One-pan wonders simplify your life: Minimize cleanup with sheet pan and single-skillet recipes.
  • Speed is key: 30-minute meals and quick cooking methods (stir-frying, pan-frying) are your allies.
  • Slow cooking unlocks amazing flavor: Let your slow cooker work its magic for tender, juicy results.
  • Master the basics: Proper cooking times and temperatures, brining techniques, and strategic seasoning are your keys to perfect chicken every time.

1. Why Chicken is Your Weeknight Dinner Hero

Let’s be honest, weeknights are crazy busy. Between work, kids, errands, and trying to maintain some semblance of a social life, the last thing you want to deal with is a complicated dinner recipe. That’s where chicken steps in, saving the day (and your sanity!). It’s the ultimate weeknight superhero, and here’s why:

First off, chicken is incredibly affordable. Compared to other proteins like beef or seafood, chicken consistently offers a budget-friendly option without sacrificing flavor. This is especially important when you’re feeding a family or trying to stick to a reasonable grocery budget. Second, its versatility is unmatched. Chicken can seamlessly adapt to virtually any cuisine. Craving tacos? Chicken tacos are a classic. Feel like Italian? Chicken parmesan is a winner. Need something quick and healthy? A chicken stir-fry is ready in minutes. Seriously, the possibilities are endless!

Finally, and perhaps most importantly for busy weeknights, chicken cooks fast. Whether you’re pan-frying, baking, grilling, or throwing it in a slow cooker, chicken typically doesn’t require hours of simmering. Many recipes can be on the table in under 30 minutes, leaving you with more time to relax and enjoy your delicious, home-cooked meal. So ditch the takeout menus and embrace the weeknight wonder that is chicken – your new dinnertime best friend!

Affordability Factor: Chicken’s Budget-Friendly Goodness

Let’s talk about money – or rather, saving it! One of the biggest reasons chicken reigns supreme for weeknight dinners is its incredible affordability. Compared to other protein sources, chicken consistently offers a fantastic value, making it a budget-friendly choice for families and individuals alike. Think about it: a whole chicken can often feed a family of four for a fraction of the cost of a comparable steak or salmon dinner.

The price difference isn’t just a little bit; it can be substantial. Depending on where you shop and what cuts you buy, you can often find chicken significantly cheaper than beef, pork, or even fish. This doesn’t mean sacrificing quality either! Whether you’re buying whole chickens, individual breasts, or thighs, you’re getting a nutritious and delicious protein without emptying your wallet. Plus, chicken is incredibly versatile, meaning you can stretch your budget further by using leftovers in salads, soups, or sandwiches the next day.

So, if you’re looking for a delicious and affordable protein that won’t break the bank, chicken is your clear winner. Its affordability allows you to enjoy delicious, home-cooked meals without constantly worrying about your grocery bill. That’s a win-win in our book, especially when juggling the demands of a busy weeknight schedule. This allows you to focus on enjoying your meals and spending time with your loved ones instead of stressing about the cost.

Versatility Wins: From Simple to Sophisticated

Chicken’s versatility is truly mind-blowing! It’s like the chameleon of the protein world, effortlessly adapting to any flavor profile or cuisine you can imagine. One day, you can be enjoying a classic roast chicken with all the traditional trimmings, and the next, you’re savoring spicy chicken tacos with all the fixings. The possibilities are genuinely endless, making it the perfect protein for anyone who loves culinary adventures.

Think about it: you can easily transform chicken into a quick and easy stir-fry with Asian-inspired flavors, a comforting creamy pasta dish, a flavorful curry, or even a sophisticated gourmet meal. Whether you’re craving bold Mexican flavors, zesty Mediterranean spices, or comforting flavors of home, chicken perfectly complements them all. The beauty lies in its ability to absorb and enhance flavors, so whether you’re using simple herbs and spices or more complex sauces and marinades, the chicken will always taste amazing.

This versatility is a game-changer for busy weeknights. You’re not limited to the same old boring recipes; each night can be a culinary adventure, exploring new flavor combinations and cuisines without the hassle of hunting down obscure ingredients. So whether you’re a seasoned chef or a kitchen newbie, chicken provides a fantastic canvas for your culinary creativity, ensuring that your weeknight meals are always exciting and delicious.

Speed is Key: Quick Cooking Methods

Time is precious, especially on busy weeknights, and that’s why we’re all about quick and easy cooking methods for chicken. Forget hours of simmering or complicated techniques; we’re focusing on speed and efficiency without sacrificing flavor. Pan-frying is a fantastic option for achieving a beautiful sear on chicken breasts or thighs, locking in juices and creating a crispy exterior in minutes. It’s perfect for a quick weeknight meal and requires minimal cleanup.

Stir-frying is another speed demon. This technique involves quickly cooking bite-sized pieces of chicken in a hot wok or pan with your favorite vegetables and a flavorful sauce. It’s a fantastic way to get a healthy and delicious meal on the table in under 30 minutes. The key is to use high heat and ensure your ingredients are prepped and ready to go before you start cooking. Plus, the cleanup is a breeze!

Sheet pan roasting is our go-to for minimal cleanup and maximum flavor. Simply toss your chicken pieces with your favorite vegetables and seasonings, spread them out on a baking sheet, and roast until cooked through. It’s effortless, it’s delicious, and it’s the perfect way to get a complete meal – protein and veggies – all on one pan! Cleanup is a cinch, which is a massive win on those already busy nights. So ditch the complicated recipes and embrace these speed-focused methods for your next weeknight chicken dinner!

2. One-Pan Wonders: Minimal Cleanup, Maximum Flavor

Weeknights are all about efficiency, and that includes minimizing cleanup time! One-pan recipes are a lifesaver when you’re short on time and energy. Imagine this: a complete, delicious dinner cooked on a single sheet pan or in a single skillet, requiring minimal dishes afterward. That’s the beauty of one-pan wonders, and chicken is the star ingredient in many of our favorites.

Sheet pan chicken and vegetables are a classic for a reason. Toss your favorite veggies (broccoli, carrots, potatoes – you name it!) with seasoned chicken pieces and roast them all together until perfectly cooked. The result? A flavorful, healthy meal with minimal cleanup. You simply have one pan to wash, leaving you with more time to relax and less time scrubbing. This method also ensures everything cooks evenly and that the flavors meld beautifully.

One-pan recipes aren’t just about convenience; they often deliver incredible flavor too. The chicken and vegetables roast together, creating a delicious harmony of tastes. And with so many variations possible, you can switch up your veggies and seasonings to keep things exciting. So if you’re looking for a delicious, easy, and incredibly efficient way to make a weeknight dinner, look no further than our favorite one-pan chicken recipes. Your tastebuds and your kitchen sink will thank you!

Sheet Pan Lemon Herb Chicken and Veggies

This Sheet Pan Lemon Herb Chicken and Veggies recipe is the epitome of weeknight perfection: quick, easy, delicious, and requires minimal cleanup. It’s the kind of recipe you’ll find yourself making again and again. The vibrant lemon herb flavors perfectly complement the juicy chicken and tender vegetables, creating a balanced and satisfying meal. Plus, the best part? It’s all cooked on one pan, meaning less time spent washing dishes!

To get started, preheat your oven and prep your ingredients. You’ll need boneless, skinless chicken breasts or thighs (your choice!), a medley of your favorite vegetables (think broccoli florets, bell pepper chunks, and red onion wedges), fresh herbs (rosemary and thyme work beautifully), lemon juice, olive oil, salt, and pepper. Toss everything together on a large baking sheet, ensuring the chicken and veggies are evenly coated in the flavorful lemon herb mixture. Then, simply roast in the oven until the chicken is cooked through and the vegetables are tender-crisp.

The beauty of this recipe lies in its adaptability. Feel free to substitute your favorite vegetables or add others like asparagus, zucchini, or potatoes. You can also experiment with different herbs to suit your taste. For a complete meal, serve this with a side of quinoa or couscous. The result is a truly delightful and satisfying dinner that’s perfect for busy weeknights. For a detailed recipe and helpful cooking tips, check out this link to a reputable food blog (replace this with actual link to a BBC Good Food or similar recipe). This recipe is a guaranteed crowd-pleaser that’s as easy on the eyes as it is on the stomach and your dishes!

One-Pan Roasted Chicken and Potatoes

This One-Pan Roasted Chicken and Potatoes recipe is a classic for a reason: it’s simple, delicious, and requires minimal cleanup. It’s the perfect weeknight meal when you want something comforting and satisfying without spending hours in the kitchen. The combination of crispy roasted potatoes and juicy chicken is a match made in heaven, and the best part is, it all comes together on a single baking sheet!

To make this recipe, you’ll need bone-in, skin-on chicken pieces (thighs and drumsticks are ideal for their juiciness), small potatoes (Yukon Golds or red potatoes work great), olive oil, your favorite herbs and spices (rosemary, thyme, garlic powder, and paprika are all excellent choices), salt, and pepper. Toss the potatoes and chicken pieces with olive oil, herbs, spices, salt, and pepper, ensuring they’re evenly coated. Spread everything out on a large baking sheet and roast in a preheated oven until the chicken is cooked through and the potatoes are golden brown and crispy.

The beauty of this recipe lies in its simplicity and versatility. Feel free to adjust the seasonings to your liking or add other vegetables like carrots, onions, or broccoli. For extra flavor, consider adding a few lemon wedges to the baking sheet during the last 15 minutes of cooking. Serve this hearty meal as it is or with a simple green salad for a complete and satisfying weeknight dinner. For a detailed recipe and user reviews, check out this link to a reputable food blog such as Allrecipes (replace this with actual link to Allrecipes or similar recipe). You’ll be amazed at how easy and delicious this classic combination is!

3. 30-Minute Chicken Meals: Lightning-Fast Recipes

Life’s too short for long cooking times, especially on busy weeknights! That’s why we’ve rounded up some lightning-fast chicken recipes that get dinner on the table in a mere 30 minutes. These aren’t just quick; they’re delicious and satisfying, proving that speed and flavor can go hand in hand. No more takeout or sad sandwiches – these recipes will have you enjoying a home-cooked meal without the lengthy preparation time.

One of our go-to 30-minute meals is a quick chicken stir-fry. This involves stir-frying bite-sized pieces of chicken with your favorite vegetables in a flavorful sauce. The key is to have all your ingredients prepped and ready to go before you start cooking, ensuring a speedy and efficient process. Serve it over rice or noodles for a complete and satisfying meal. Another winner is a speedy chicken taco night. Using pre-cooked chicken (rotisserie chicken is a lifesaver!) or quickly cooking some chicken breast strips, you can assemble these tacos in minutes. It’s customizable to everyone’s taste and a guaranteed crowd-pleaser.

The beauty of these 30-minute chicken meals is their flexibility. You can easily swap out ingredients based on what you have on hand, allowing you to create unique and delicious meals every time. They’re perfect for those nights when you’re short on time but still want a healthy and satisfying dinner. So say goodbye to weeknight dinner stress and hello to these incredibly quick and easy chicken recipes. They are your new secret weapon against the dinnertime rush!

Quick Chicken Stir-Fry

This Quick Chicken Stir-Fry is a weeknight lifesaver! It’s ready in under 30 minutes, packed with flavor, and requires minimal cleanup – everything you need in a busy weeknight meal. The beauty of this recipe is its flexibility; feel free to swap out vegetables based on what you have on hand or what’s in season. Get creative and have fun with it!

Speedy Chicken Tacos

Taco Tuesday (or any day of the week!) just got easier! These Speedy Chicken Tacos come together in a flash, making them perfect for those busy weeknights when you need a quick and satisfying meal. The best part? They’re incredibly customizable, so everyone can build their perfect taco.

To make these speedy tacos, you can use leftover cooked chicken (rotisserie chicken is a fantastic shortcut!), or quickly cook some chicken breast strips in a pan with a little oil and your favorite taco seasoning. While the chicken cooks (or if you’re using leftover chicken), prepare your toppings. Think shredded lettuce, diced tomatoes, onions, cheese, salsa, sour cream, guacamole – the possibilities are endless! Warm up some tortillas (either corn or flour, your preference), and assemble your tacos.

The beauty of these tacos is their simplicity and speed. They’re a guaranteed crowd-pleaser, perfect for a quick family dinner or a casual get-together with friends. The prep time is minimal, and the cleanup is a breeze. You can even get the kids involved in assembling their own tacos, making it a fun and interactive family meal. For a detailed recipe and some extra taco inspiration, check out this link to a reputable food blog such as Delish (replace this with actual link to a Delish recipe or similar). Get ready for a taco fiesta in under 30 minutes!

4. Slow Cooker Chicken: Set it and Forget it!

Weeknights just got a whole lot easier thanks to the magic of the slow cooker! These recipes are perfect for those days when you want a delicious, flavorful meal without spending hours in the kitchen. Simply toss your ingredients into the slow cooker in the morning, and by dinnertime, you’ll have a perfectly cooked, tender, and flavorful chicken dish ready to enjoy. It’s the ultimate set-it-and-forget-it meal prep solution.

Slow cookers are amazing for chicken because they produce incredibly tender and juicy results. The low and slow cooking method allows the chicken to absorb the flavors of the other ingredients beautifully, resulting in a deeply satisfying meal. Some of our favorite slow cooker chicken recipes include salsa chicken (perfect for tacos!), and chicken and dumplings (a comforting classic). The possibilities are endless, from hearty stews to flavorful shredded chicken for salads or sandwiches.

The best part about slow cooker chicken recipes is the convenience. You can prep everything in the morning, throw it in the slow cooker, and go about your day. When you get home, dinner is practically ready, with minimal cleanup required. It’s perfect for those busy weeknights when time is of the essence, freeing you up to spend more time doing the things you enjoy, without sacrificing a delicious and satisfying meal. This is the secret weapon of the busy parent, the exhausted professional and generally, anyone who appreciates ease and deliciousness!

Slow Cooker Salsa Chicken

This Slow Cooker Salsa Chicken recipe is a game-changer for busy weeknights. Tender, flavorful chicken cooked to perfection with minimal effort – it’s the ultimate convenience food. The slow cooker does all the work, leaving you with juicy, shredded chicken that’s perfect for tacos, salads, quesadillas, or simply enjoyed on its own. It’s so versatile, you’ll find yourself making it again and again!

Slow Cooker Chicken and Dumplings

Comfort food just got easier! This Slow Cooker Chicken and Dumplings recipe delivers all the warmth and deliciousness of a classic dish with the convenience of your slow cooker. Tender chicken simmered in a savory broth, topped with fluffy dumplings – it’s the perfect meal for a chilly evening or whenever you’re craving something comforting and satisfying.

The beauty of this recipe is that the slow cooker does most of the work. Simply brown your chicken pieces, then add them to the slow cooker along with your favorite vegetables (carrots, celery, and onions are classic choices), broth, and seasonings. Let it simmer away while you go about your day. While the chicken simmers, prepare the dumplings – a simple biscuit dough recipe is all you need. Once the chicken is cooked, drop the dumplings into the slow cooker, cover, and let them cook until light and fluffy.

This slow cooker chicken and dumplings recipe is a guaranteed crowd-pleaser, perfect for a family dinner or a cozy night in. The flavors meld beautifully during the slow cooking process, creating a rich and flavorful broth that’s utterly irresistible. For a detailed recipe and cooking tips, check out this link to a reputable food blog such as Damn Delicious (replace this with actual link to a Damn Delicious recipe or similar). Get ready to experience the ultimate comfort food, made incredibly easy with your slow cooker!

5. Chicken Breast Recipes: The Ultimate Versatile Protein

Chicken breast: the ultimate blank canvas for culinary creativity! Its lean and mild flavor makes it incredibly versatile, able to absorb a wide range of flavors and cooking methods. While sometimes prone to dryness, with the right techniques, chicken breast can be incredibly juicy and flavorful. We’ll explore some recipes that showcase its potential and help you avoid that dreaded dry chicken texture.

Pan-Seared Chicken Breast with Garlic and Herbs

This Pan-Seared Chicken Breast with Garlic and Herbs recipe is a quick, easy, and incredibly flavorful way to elevate a simple chicken breast. The pan-searing method creates a beautiful golden-brown crust while keeping the inside juicy and tender. The garlic and herbs add a burst of aromatic flavor that complements the chicken perfectly.

Baked Chicken Breast with Parmesan and Lemon

This Baked Chicken Breast with Parmesan and Lemon recipe is a simple yet elegant way to enjoy chicken breast. The combination of savory parmesan cheese and bright lemon juice creates a flavor profile that’s both satisfying and refreshing. This recipe is perfect for a weeknight dinner when you want something delicious and easy without a lot of fuss.

6. Chicken Thigh Recipes: Juicy and Flavorful

Let’s be honest, chicken thighs often get overlooked in favor of their leaner breast counterparts. But those who know, know that chicken thighs are a superior choice for juicy, flavorful results. The higher fat content in chicken thighs means they stay incredibly moist and tender, even when cooked to perfection. Say goodbye to dry, boring chicken breasts and hello to the juicy goodness of chicken thighs!

Honey Garlic Glazed Chicken Thighs

These Honey Garlic Glazed Chicken Thighs are a flavor explosion! The sweet and savory glaze is incredibly addictive, creating a sticky, delicious coating that perfectly complements the juicy chicken. This recipe is simple to make, yet delivers restaurant-quality results. It’s a crowd-pleaser that’s perfect for a weeknight dinner or a special occasion.

Crispy Baked Chicken Thighs

Who says you need to deep-fry to get crispy chicken? These Crispy Baked Chicken Thighs achieve that perfect crispy skin and juicy interior without all the extra oil. It’s a healthier alternative that’s just as satisfying, if not more so. The secret is in the right preparation and baking technique – we’ll show you how to get that amazing crunch!

7. Healthy Chicken Recipes: Guilt-Free Goodness

Healthy eating doesn’t have to be boring! Chicken is a fantastic source of lean protein, making it a perfect base for light and nutritious meals. These recipes focus on fresh ingredients, flavorful herbs and spices, and cooking methods that preserve the chicken’s natural goodness. You’ll enjoy delicious, satisfying meals without the guilt!

Grilled Chicken Salad with Avocado and Quinoa

This Grilled Chicken Salad with Avocado and Quinoa is a light, healthy, and incredibly satisfying meal. The combination of grilled chicken, creamy avocado, and protein-packed quinoa creates a perfect balance of flavors and textures. It’s a fantastic option for a healthy lunch or dinner, especially during warmer months. The grilling process adds a delicious smoky char to the chicken, enhancing its flavor.

Lemon Herb Baked Chicken with Roasted Vegetables

This Lemon Herb Baked Chicken with Roasted Vegetables is a simple yet elegant dish that’s perfect for a healthy and flavorful weeknight dinner. The combination of juicy chicken, tender roasted vegetables, and bright lemon herb flavors creates a meal that’s both satisfying and nutritious. It’s a one-pan wonder, making cleanup a breeze!

8. Tips and Tricks for Perfect Chicken Every Time

Let’s face it, nobody wants dry, rubbery chicken! Mastering the art of cooking chicken takes practice, but with a few simple tips and tricks, you can achieve perfectly cooked, juicy, and flavorful chicken every single time. We’re here to help you unlock your chicken-cooking potential!

Understanding Chicken Cooking Times and Temperatures

Knowing the right cooking times and temperatures is crucial for perfectly cooked chicken – and more importantly, for food safety! Undercooked chicken can be dangerous, so using a meat thermometer is essential. The USDA recommends a safe internal temperature of 165°F (74°C) for all poultry. Don’t rely on visual cues alone; a meat thermometer ensures your chicken is cooked through and safe to eat.

Brining for Extra Moisture

Dry chicken is the enemy, and brining is your secret weapon against it! Brining is simply soaking your chicken in a saltwater solution for a period of time before cooking. This simple process dramatically increases the moisture content of the chicken, resulting in unbelievably juicy and tender results, especially for leaner cuts like chicken breasts. It’s a game-changer for anyone who’s ever experienced dry, disappointing chicken.

Seasoning Secrets for Maximum Flavor

Don’t underestimate the power of seasoning! The right blend of spices and herbs can transform a simple chicken dish into a flavor explosion. Experimenting with different flavor profiles is half the fun of cooking, and chicken is an incredibly versatile canvas for your culinary creativity. From classic herbs to bold spices, the possibilities are endless.

Can I substitute chicken breasts for chicken thighs in any of these recipes?

While many recipes are adaptable, it’s important to note that chicken breasts are leaner and cook faster than thighs. Substituting breasts for thighs may result in drier meat, especially in recipes that involve longer cooking times like slow cooking. You might need to adjust cooking times and consider adding extra moisture (like a marinade or brining) to prevent dryness. Conversely, using thighs in recipes designed for breasts may result in overcooked meat, so closely monitor the internal temperature.

How can I tell if my chicken is cooked through?

Always use a meat thermometer! The safest way to ensure your chicken is fully cooked is to insert a food thermometer into the thickest part of the meat. The internal temperature should reach 165°F (74°C). Don’t rely on visual cues alone, as chicken can appear cooked even if it’s not safe to eat.

What’s the best way to store leftover chicken?

Let cooked chicken cool completely before storing it in airtight containers in the refrigerator. It should be refrigerated within two hours of cooking. Leftover chicken is usually safe to eat for 3-4 days.

Can I freeze leftover cooked chicken?

Yes! Allow cooked chicken to cool completely, then place it in airtight freezer-safe containers or freezer bags. Frozen cooked chicken will generally last for 2-3 months.

What are some good substitutes for ingredients I might not have on hand?

Many recipes are flexible! For herbs, feel free to substitute similar herbs with similar flavor profiles. For example, parsley can often substitute for cilantro in a pinch. For spices, experiment a bit – similar spices can sometimes be interchanged. For vegetables, use whatever you have available – the flavor will adapt. If a recipe calls for a particular type of liquid, chicken broth or water are common substitutions.

How long can I brine chicken before cooking?

The optimal brining time depends on the size and cut of the chicken. A general guideline is to brine for at least 30 minutes for smaller pieces, up to 4 hours or overnight for larger cuts. Over-brining can make the chicken too salty. Aim for 2-4 hours, which is generally sufficient for most cuts and produces the best results.

Table of Key Insights: Mastering Weeknight Chicken Dinners

| Insight Category | Key Insight | Supporting Details | |————————–|———————————————————————————|———————————————————————————————————————————| | Chicken’s Advantages | Affordability, Versatility, Speed | Chicken is a cost-effective protein source, adaptable to various cuisines, and cooks relatively quickly. | | Cooking Methods | One-Pan Wonders, 30-Minute Meals, Slow Cooking | Minimize cleanup with sheet pan/one-pan recipes; utilize quick cooking methods like stir-frying; leverage slow cookers for convenience. | | Chicken Cuts | Chicken Breast vs. Chicken Thighs | Chicken breasts are leaner and require careful cooking to avoid dryness; thighs are naturally juicier and more forgiving. | | Flavor Enhancement | Brining, Seasoning | Brining adds moisture; strategic seasoning (herbs, spices) elevates flavor profiles. | | Healthy Options | Grilled Chicken Salad, Lemon Herb Baked Chicken with Roasted Vegetables | Focus on fresh ingredients, lean protein, and cooking methods that retain nutrients. | | Cooking Mastery | Understanding Cooking Times & Temperatures, Safe Food Handling | Use a meat thermometer to ensure safe internal temperatures; follow USDA guidelines. |

admin Avatar

AUTHOR


You’ll also love